Our Menu
Appetizers
The Beet Goes On
$8.00
Pickled and roasted beets, gorgonzola, walnuts, herbs
Brussels
$10.00
Pan-roasted Brussels sprouts with pancetta, parmesan, ginger-soy balsamic, and fresh lemon
Focaccia
$8.00
House-baked focaccia served warm with olive oil infused with garlic, dried herbs, black pepper and balsamic
Meatballs
$14.00
House-made Hill’s Farm pork meatballs simmered in pomodoro and finished with smoked mozzarella
Salads
Caesar
$10.00
Crisp romaine tossed in classic Caesar dressing with parmesan, cheesy breadcrumbs, and charred lemon
Pastas
Add Protein: Anchovy +$3.00 | Chicken +$8.00 | Pancetta +$5.00 | Prawn (3) +$9.00
Spaghetti Bolognese
$24.00
Hill’s Farm pork bolognese simmered with vine-ripened tomatoes and finished with pecorino cheese
Spaghetti Con Olio E Aglio
$18.00
Spaghetti tossed with garlic, olive oil, confit tomatoes, chili flakes, pecorino, and fresh herbs
Creamy Chicken Rigatoni
$22.00
Roasted chicken breast with sun-dried tomatoes in a creamy tomato pesto sauce, finished with arugula, parmesan, and breadcrumbs
Prawn Pappardelle
$24.00
Gulf prawns with lemon, garlic, and herbs in a light cream sauce, finished with crispy capers and garden herbs
Short Rib Pappardelle
$28.00
Slow-braised beef short rib ragù with red wine, parmesan, and garden herbs
Specials
Bavetta Al Pomodora
$40.00
Herb and tomato marinated 7oz flank steak, grilled and sliced, finished with Vivo Chimichurri. Served with green beans and sweet mashed potatoes
Chicken Parmesan
$24.00
Crispy breaded chicken cutlet finished with house red sauce, served over spaghetti in creamy Alfredo and topped with fresh parmesan cheese
Tuscan Salmon
$36.00
Pan-seared salmon over creamy risotto, finished with a Tuscan sauté of onion, cherry tomatoes, spinach, garlic and Italian herbs
Sides
Side Pomodoro Sauce
$3.50
Chimichurri
$2.00
Kids
Spaghetti and Tomato Sauce
$12.00
Spaghetti and Butter Cheese
$12.00
Desserts
Affogato
$7.00
A classic Italian dessert. A scoop of vanilla gelato “drowned” with a shot of hot espresso, creating the perfect balance of rich coffee and creamy sweetness
Lemoncello Tart
$12.00
A bright and refreshing citrus tart with a silky limoncello custard in a buttery shortbread crust, finished with fresh lemon zest and whipped cream
Mediterranean Citrus Cake
$12.00
A moist olive oil citrus cake infused with orange and lemon, served with whipped mascarpone and a touch of honey. Light, fragrant, and perfectly balance
Tiramisu
$13.00
Our twist on the Italian classic. Espresso soaked ladyfingers layered with mascarpone cream and rich salted caramel, finished with cocoa powder and a caramel drizzle
Gelato
$5.00
Madagascar Vanilla, Double Chocolate, Pink Champagne
Insalata
Add Protein:
Italian Meat Trio +$10.00 | Chicken +$8.00 | Prawns +$9.00 | Pancetta +$5.00
Add Piece of Focaccia +$2.00 | Add Cup of Soup +$6.00
Caesar
$10.00
Romaine lettuce, parmesan cheese, cheesy focaccia breadcrumbs, charred lemon.
Arugula
$10.00
Shaved fennel, radish, apples, champagne lemon vinaigrette, parmesan cheese, shallots, herbs.
Burrata
$12.00
Focaccia crouton, heirloom tomatoes, balsamic marinade, herb oil, fresh herbs, flaky salt.
Zuppa
Zuppa Del Giorno
Cup $6.00 | Bowl $12.00
Sandwiches
Add Piece of Focaccia +$2.00 | Add Cup of Soup +$6.00
It's a Spicy Meatball
$15.00
Demi baguette, meatballs, smoked mozzarella cheese, calabrian chili aioli, pomodoro sauce.
Italian Rustica
$16.00
Trio of Genoa, prosciutto, copa meats, arugula, pickled shallots, fresh mozzarella, chimichurri sauce.
Panino al Fico e Prosciutto
$16.00
Focaccia, prosciutto, brie cheese, arugula, pickled radish, fig jam.
Focaccia Caprese
$14.00
Heirloom tomatoes, fresh mozzarella cheese, basil, tarragon vinaigrette.